Description

Product Description Healthy cooking is easier than ever with Princess House’s Vida Sana® stainless steel cookware. 4-Qt. capacity is ideal for cooking family-sized portions of vegetables, soups, pasta, and sauces. Vida Sana® 5-Ply Stainless Steel Cookware helps you cook healthier and tastier meals with the turn of a valve, and with little or no water and no fats. Foods retained an average of 67.4% of their natural vitamins and minerals with the Nutri-Seal® cooking process. Revolutionary Steam-Seal® lid and Nutri-Steam Valve® work together to seal steam inside the cookware, cooking vegetables with very little water. Meats can be cooked without added fats or oils. 18/10 stainless steel interior features Elite Satin finish for superior food release and easy cleaning. Three layers of aluminum sandwiched between stainless steel interior and exterior provide even heating of foods. Magnetic stainless steel exterior ensures the cookware works with all types of cooking surfaces, including induction. Exclusive Vida Sana® cast handles feature seamless rivets for easy interior cleaning. Cut glass and stainless steel lids feature elegant Vida Sana® pattern. Backed by our limited lifetime warranty. 8¼"H w/lid. 14⅛"L. 10"D. src="https://player.vimeo.com/video/540656040?color=682b8c&title=0&byline=0&portrait=0" frameborder="0" width="100%" style="box-sizing: border-box; width: 1032px; height: 580.5px; position: absolute; inset: 0px;"> Simple, healthy, and delicious! Vida Sana ® gives you the choice to cook healthy meals your way. Nutri-Steam Valve ® + Steam Seal ® Lid The unique Nutri-Steam Valve together with the revolutionary Steam-Seal lid allow for steaming veggies with very little water and cooking meats without added oils. With one quick turn of the valve, you can adapt the cookware to your cooking needs: healthy or traditional Steam Whistle Signals when the cookware has reached the proper temperature for cooking. Steam-Seal ® Healthy Nutri-Seal™ Cooking Activates the Nutri-Seal ™ cooking process to lock in steam for maximum retention of nutrients and flavors. Steam Release Traditional Cooking Allows for cooking foods using traditional methods such as boiling or simmering. When tested using the Nutri-Seal cooking process foods retained an average of 67.4% of their natural vitamins and nutrients.* And when compared to traditional cooking, foods cooked up to 29% faster.** *Foods retained an average of 67.4% of their natural vitamins and nutrients with the Healthy Nutri-Seal™ cooking process. Some retained more than 85% of their natural vitamins, based on lab tests conducted by Eurofins Scientific, Inc. **Foods cooked up to 29% faster using our exclusive Nutri-Seal™ cooking process when compared to traditional methods, as shown during 2017 cooking tests. 5-Ply Contruction 18/10 stainless steel interior layer with Elite Satin finish for superior food release and easy cleaning, and 18/0 magnetic stainless steel exterior layer. 3-layer aluminum core for outstanding, even heat distribution. Care & Use Oven safe to 350°F with lid, 450°F without lid. Broiler safe without lid. Safe for use with all cooktops — electric, gas, ceramic and induction. Dishwasher safe or handwash with hot, soapy water. VIEW CARE & USE MANUAL VIEW COOKING GUIDE